HAPPY HOUR MENU

Fromage, daily selection 7

Frites, aioli  5

Pate du Jour- House Moutarde, Cornichon, Baguette  8

Butternut Gougere - Squash Puree, Pancetta, sage cream  5

Smoked Trout  8

Bistro burger, house ground sirloin, aioli, pickled Vegetables, frites    12

Plat de Saucisses, House Moutarde, Piquant Peppers  9

Salade verte, house vinaigrette, Chevre crouton  6

Fried Olives, Sweet Tomato Chutney 6

Soup du Jour   6

 

MARCH, 2015  CHEF – ANDY DEKLE